First Sights of GREEN! A blessing for the Kitchen & our Guts There are a lot of options when our Wild Spring Greens start spouting…
Read moreHow to get wild foods into your daily life
A Discussion : Implementing Wild Food into Daily Life The spice of life. How we can use our forest friends to encourage a diversity in…
Read moreStinging Nettle and Dandelion the BEST Herbs for Digestion
Stinging Nettle & Dandelion: Their Paired Nutrients I always find it incredibly important to discuss, the nourishment that wild plants offer our bodies as we…
Read moreStinging Nettles in the Farmacy Gardens.
In the farmacy gardens I tend to get 3 cuttings of stinging nettles each season, which is so great because as the season goes on, there are a few different ways to work with stinging nettles for allergies, detox, and nourishment. The first growth cycle is perfect for making food, as the leaves are SO tender, they make great pesto, pizza sauce and even sauteed. Once the plant is exposed to heat the sting is naturalized, so you are getting all the good without the bite. As they grow they become a more versitile medicine through summer. For fall harvesting, when they have gone to seed offers another aspect of medicinal, and nourishing properties to the plant. I love this about Nettles. Not only are they tenacious, but are relentless in their remedies.
Read moreDeveloping Sustainability in Foraging – Really it’s about Respect
This should be the question that every wild harvester asks themselves. Each and every time before going into the forest, before researching, or planning remedies. …
Read moreCreating Sustainability in Wild Harvesting and Foraging
How does wild harvesting become sustainable? These are the questions that every wild harvester must asks themselves before going into the forest. Even before researching,…
Read moreThe basics of Wild Harvesting & Sustainable Foraging
The Love… The Joy.. The plants Sustainability Cause and Effect Perfect Preparation PERFECT Identification It is all about the plants and our wild souls coming…
Read moreMake Fermented Choke Cherry Bark for your Cough Syrup
Making fermented Chokecherry Bark Winter is the time to be focusing our wild hearts on resting, nourishing our bodies and planning for the coming growing…
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